Antique Japanese Tea Chest (Cha dana), Taishō Period (ca. 1920)
Dating to the Taishō Period (circa 1920), this exquisite Cha dana (Tea Chest), from the Kyoto region, is a stunning example of early 20th-century Japanese craftsmanship, distinguished by its delicate, paper-faced doors. This compact piece measures H 89 x W 88 x D 36cm and offers multi-layered, visually intriguing storage, making it an ideal accent chest or feature in a modern Australian setting.
Construction and Timbers
This chest combines a harmonious blend of three traditional Japanese woods. The main, visible structure and frame are built from durable Kuwa (Mulberry) wood, prized for its dense grain and rich hue. Hinoki (Cypress) is used in the internal framework, providing stable support. The drawer interiors feature light, protective Kiri (Paulownia) wood, valued for its superior resistance to moisture and insects. The chest has developed a rich, aged patina over the last century, underscoring its historical charm.
Unique Doors and Internal Layout
The key aesthetic element is the pair of central sliding doors (Hikido) which are faced with delicate silk or gold paper panels. These unique panels diffuse light and conceal the contents, adding a layer of soft elegance characteristic of the Taishō era. The internal layout is highly versatile—a traditional configuration for tea ceremony utensils (Chanoyu)—featuring the central paper-faced sliding doors, a secure compartment accessed by a kendon-buta (drop-fit door), a variety of small drawers (Hikidashi), and open tiered shelving spaces.
